Fleur de sel

Fleur de sel Le Paludier de Guérande is the fruit of all the tradition and know-how of the Guérande salt workers, and is composed of tiny crystals that form on the surface of the water in the œillets.

Fleur de sel de Guérande is very rare and of exceptional quality. It is delicately picked “à fleur d'eau”, using a lousse, then simply drained in the sun. In compliance with PGI specifications, it is natural and additive-free. Its distinctive flavor and texture make it a perfect accompaniment to any dish. It is ideal as a finishing touch to meat, salads, foie gras...

Fleur de Sel Le Paludier de Guérande is available in several variations to suit every taste. For example: in 125g round tins or 250g cotton bags.